Experience the unique and aromatic blend of Ricola Original Swiss Herbal Sugar-Free Sweets, famous worldwide for their soothing properties. Made from a secret recipe crafted in 1940 by company founder Emil Richterich, these sweets are a delightful fusion of 13 Swiss herbs. All herbs are sustainably cultivated in the tranquil Swiss Alps, ensuring the highest quality and purity.

The Ricola herbal sweets not only offer a distinctive taste but are also ideal for relieving minor throat irritations like dryness, hoarseness, or scratchiness.

These sweets are:

• Lactose and gluten-free
• Suitable for vegetarians and vegans
• Free from artificial colours or flavours
• Sweetened with Stevia plant extract

Key Features

• Unique blend: The sweets boast an exclusive mix of 13 herbs, including horehound, burnet, speedwell, marshmallow plant, lady’s mantle, elder blossom, mallow, peppermint, sage, yarrow, cowslip, plantain, and thyme.
• Natural cultivation: All herbs are grown in the serene Swiss mountains, ensuring their best quality and purity.
• Versatile use: Perfect for alleviating everyday throat irritations like dryness, hoarseness or scratchiness.

• Vegetarian
• Vegan
• Gluten-Free

• Sweetener (Isomalt)
• Extract (1%) of Ricola’s herb mixture
• Colour (plain caramel)
• Sweetener (steviol glycosides)
• Natural mint flavouring
• Menthol

Enjoy these mouthwateringly good Swiss herbal sweets anytime you desire a refreshing, long-lasting treat. They are ideal for relieving minor everyday throat irritations.

Excessive consumption may induce laxative effects (e.g. 10 sweets in 1-2 hours). Protect the sweets from heat and humidity.