• Lamberts vitamin E is extracted from a natural vegetable oil and supplied in gelatin free capsules.
• Research shows that natural vitamin E has a higher biological activity, and is absorbed and retained more readily
• Vitamin E contributes to the protection of the body's cells from oxidative stress caused by reactive compounds called 'free radicals'
• All Lamberts® vitamin E products are manufactured in the UK in premises that operate to stringent pharmaceutical standards of GMP.

Suitable for vegetarians and vegans.

• Vegetarian
• Vegan

A soft capsule.

Each capsule delivers: Vitamin E (in the natural d-alpha form) 268mg (400iu)

Encapsulated With: Capsule Shell (Modified Starch, Glycerol, Gelling Agent: Carrageenan).

Disintegration Time Less than 30 minutes.

1 to 2 capsules daily.

Cautions

• Hypertensive persons supplementing with Vitamin E should commence on a low amount of i.u. and gradually increase the amount under practitioner's supervision. -
• Those using prescription blood-thinning medication (anticoagulants) or aspirin should consult their doctor before using Vitamin E supplements.