Why Lamberts? – The Leading Experts in NutritionEstablished in 1982, Lamberts is the UK's leading supplier of specialist dietary supplements to practitioners and pharmacists using nutrition and herbs in healthcare. Our philosophy of healthcare is based on ‘sound’ science - meaning that we only develop products supported by a valid scientific rationale, driven by experts at the forefront of clinical research. With over 40 years’ experience, safety, efficacy, potency, and sustainability are our fundamentals. We offer an extensive range of over 200 products, including vitamins, minerals, herbs, and multiple formulas, ensuring that each and every one of our raw materials is meticulously tested prior to production in our modern and technologically advanced UK factories.
More about Lamberts
You can be confident that Lamberts products are of premium quality, we source only the best ingredients and manufacture in modern and technologically advanced facilities in the UK. Each and every one of our raw materials is meticulously screened and tested in the UK to ensure its quality. Our checks cover everything from botanical finger printing through to sustainable sourcing. Good Manufacturing Practice (GMP) is a classification for ensuring that products are consistently produced and controlled according to strict quality standards. It covers all aspects of pharmaceutical production, from the raw materials, premises and equipment, right through to the training and personal hygiene of staff. Therefore, we insist that all Lamberts® products are produced in premises that operate to these stringent standards of GMP, as laid down by the Department of Health (DoH) and Medicines and Healthcare Products Regulatory Agency (MHRA). Consistent production and labelling on all products allow us to deliver comprehensive information and quality to our customers.
What we say on the label is truly an honest representation of what is in the product
Quality needs to extend to the information on the label too, and Lamberts has pioneered the accurate labelling of dietary supplements. Consistent production and labelling on all our products enables us to deliver comprehensive information and quality to our customers. We do not hesitate to declare everything that our products include. To be sure that our tablets or capsules contain the active ingredients specified, we know that certain inactive ingredients need to be used. It is very difficult, if not impossible, to produce food supplements without using some inactive ingredients and products whose labels do not show any are, in our opinion, either inaccurately made or inaccurately labelled. We adhere to the strict requirements of the Department of Health (DoH) and take considerable care to use the correct terms for all the ingredients used in our products.
A Careful Consideration of Allergens
Whilst most Lamberts products do not contain any of the materials known to cause allergic reactions in some people, we ensure that all our products are clearly labelled with potential allergens. Our food allergy labelling fully complies with the requirements set out in the EU Food Information Consumers Regulation (EU FIC). This means that all allergens are highlighted using a bold typeset – fish, for instance, as well as including a statement signposting the customer to allergy advice, using the wording: ‘Allergy advice – For allergens, see ingredients listed in bold’. This statement will include warnings on possible allergen cross-contamination, too, with the preface ‘may contain’.
Here to Support You
Lamberts take pleasure in being able to offer our customers individual support and advice, so that they can make the right choice about their health and their supplements. To us this means not only supplying products based on a sound scientific rationale, but also assisting you in keeping abreast with the latest developments in this ever-expanding field. Our well-informed Technical Advice team are here to help. So, if you are in doubt about a product’s suitability, wish to find out more about a health condition or need independent nutritional data; please remember that our technical advice team is available to help you. You can call us on 01892 352922 or email us directly at firstname.lastname@example.org